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REVIEW: Cully & Sully Charming Chicken Risotto

I didn't have any lunch so popped to the local Co-op to get something gluten free for my lunch at work and saw this.


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PACKAGING: Plastic pot


INGREDIENTS:

Water, Leek (12%) Arborio Rice, CELERY, Onion, Chicken (8%), Spring Onion (5%), White Wine, Olive Oil, Salt, Chicken and Vegetable Stock[ Salt, Maltodextrin, Yeast Extract, Flavouring, Herbs and Spices ( Black Pepper, Turmeric, Parsley), Sugar, Vegetables (Onions, CELERY, Carrot) Chicken, Sunflower Oil, Chicken Fat, Acid (Citric Acid), Caramelised Sugar], Garlic Puree, Parsley, Black Pepper, Rosemary, Thyme, Sage


NUTRITIONAL INFORMATION (Typical Values  Per 100g):

  • Energy 346kJ/83kcal

  • Fat 2.8g

  • Of which saturates 0.4g

  • Carbohydrate 9.4g

  • Of which sugars 1.4g

  • Fibre 1.0g

  • Protein 3.8g

  • Salt 0.87g



HOW TO COOK:

Microwave

  1. Remove lid and place loosely on the top of the tub.

  2. Heat at 800W for 2 minutes.

  3. Remove and stir.

  4. Put back in for a further 2 minutes.

  5. Leave to stand for 1 minute.


Hob

  1. Empty contents into a saucepan, bring to the boil over a medium heat, stirring frequently.



If I was to tell you that I am writing this blog post whilst waiting for a pot of this to cool down, I have it at least once a week. It is so flavourful, I wish I had the recipe for this because I would have made this up.


Purchased From: Co-op

Price: £3.00

Star Rating: 5/5

Date Tried: Monday 6th October 2025



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© 2018 by Alicia Maude

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