REVIEW: Schär Marble Cake
- Alicia Maude
- 14 minutes ago
- 1 min read
Had to try a gluten free cake and this looked the best.

PACKAGING: Cardboard pot with plastic sleeve
INGREDIENTS:
Egg** 25%, Sugar, Vegetable Oils in varying proportion (Sunflower, Palm), Rice Flour, Maize Starch, Humectant: Sorbitol, Maize Flour, Cocoa Powder* 1.4%, Rice Starch, Emulsifier: Mono- and Diglycerides of Fatty Acids, Thickeners: Guar Gum, Xanthan Gum, Vegetable Fibre (Pea, Potato, Psyllium, Bamboo, Flax Seeds), Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Salt, Acid: Tartaric Acid, Natural Flavouring, **Barn Eggs, *Rainforest Alliance Certified
NUTRITIONAL INFORMATION (per 100g):
Energy: 1711 kJ
Energy: 409 kcal
Fat: 19g
- of which saturates: 2.3g
Carbohydrate: 53g
- of which sugars: 26g
Protein: 4.8g
Salt: 0.9g
I could have eaten all of this cake, it wasn't hard or solid like a lot of gluten free food. Definitely buying it again.
Purchased From: Sainsbury's
Price: £3.10
Star Rating: 5/5
Date Tried: Sunday 29th June 2025


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